Monday, March 11, 2013

Hybrids - the Mutts of the Tomato World


I planted tomato seeds today. This was, in fact, not at all what I planned to do. Not today, not this winter, not even this year. The biggest reason I was surprised to find myself planting the tomato seeds is because we were in Mexico yesterday. And I have to go to work tomorrow. And, well, with only one day to sulk in the weak New York sunshine before heading back to a day of good, bad, and ugly work emails, I figured that I would remain on my back in bed, that my biggest achievement would be going to the store to get milk so that I could make myself a single cup of coffee. And yet, while I stood at the back door in my pajamas, watching Camper sniff around the yard, I noticed that the snow crocuses were opened up and bathing in the sun in a small patch, right next to a pile of dog poop and an upside down Adirondack chair that we hadn't righted since the hurricane last October. And something in me, not quite as lavender and perky as the snow crocuses, but not as beat down as that Adirondack chair, wanted to make things right. To move forward, to do better. I don't think this had a thing to do with Mexico and a week of relaxing. I don't think it had a thing to do with the nonstop pico de gallo that we shoveled into our mouths on tortilla chips, or my ravenous urge to grow my own tomatoes to go in said pico. I think it had to do more with the fact that the first day of daylight savings saves my soul each year, and that I cannot imagine a year going by where I do not plant tomatoes. Win lose or fail, I love my damn vegetable garden. To not try try again, that just wouldn't be me.

I should probably back up a minute and explain my failures. For the last two years, our tomatoes have sucked. On the brink of ripened victory, the leaves have turned yellow, always starting at the bottom, and then a wave of brown works its way up, as though many sets of strong, weathered hands are strangling the neck of the main stem, leaving the branches and leaves lifeless and bone dry. It's depressing as all get out to watch. After some research two years ago, I came to the conclusion that we had some sort of fungus, most likely verticillium wilt, which can live in the soil for years and years. Last year I thought I would outsmart it and resorted to using wooden baskets from the grocery store to make a container garden, but the plants stayed leggy and weak, the stems never turning that ugly shade of dark green that signifies robust health in tomato pallor. They grew and they fizzled, nothing at all like the first year that we grew tomatoes in our yard. That year we hauled out one heirloom monster after another. I literally wrestled the bushes, emerging from between two plants smelling like I'd been having a steamy affair with a tomato leaf. My skin turned green as I roped up the trellises, and I loved every second of it. That, in itself, might be the problem. I know how good it can be when the tomato season is working.

After last year's fancy pants heirloom tomato crop failed, I decided I would just sit this year out. There's just not much you can do when the one section of your yard that gets proper sunlight is doomed with a killer fungus. But actually, there is something you can do. If you're the right mix of desperate and determined and you're willing to walk away from the heirlooms, you can always grow a hybrid tomato.

For the last several years I've avoided the hybrids in the seed catalog. They sound sinister and manufactured, and they often have meatier names (like Big Beef or Supersteak) instead of my loftier, fantastical heirloom names (like Black Krim or Big Rainbow). But as it turns out, these hybrids were produced for people just like me--people who can't grow a regular old heirloom tomato because of their growing conditions--or, I suppose, people who just want a safe bet. Hybrids are not, however, the product of a sterile laboratory. The main difference between heirlooms and hybrids is that heirlooms are strains that have been reproduced for generations without cross-breeding, while hybrids are a cross between two or more different varieties that are bred to take on the positive traits of the parent plants. Heirlooms are generally appreciated for a particular quality--striking color, a particularly sweet taste or meaty flesh--but much like a purebred dog, they are also a bit more fragile. If the conditions aren't quite right--not enough or too much water, a disease in the soil--they'll flop just like a shih tzu after eating a chocolate bar. The hybrids, however, are the mutts of the tomato world. They may not be as spectacularly cute and tasty, but they're tougher, more resistant to conditions, and if they happened to eat a chocolate bar, they might have a tummy ache, but it's not a big deal.

So today, I set out in search of seed packets with the word "hybrid" plastered across the front. I also looked for the codes on the packet that tell you which disease this seed is resistant to (check out this web site for more awesome info about how to identify plant diseases and all of that):
V Verticillium Wilt
F Fusarium Wilt
FF Fusarium, races 1 and 2
FFF Fusarium, races 1, 2, and 3
N Nematodes
A Alternaria
T Tobacco Mosaic Virus
St Stemphylium (Gray Leaf Spot)
TSWV Tomato Spotted Wilt Virus
In addition to going the hybrid route, I've decided I'm doing things a little different this year. Rather than filling up my individual plastic cups with dirt and planting seeds like I've done in the past, I grabbed a takeout container and poked holes in the bottom, filling it up with about an inch of dirt. I wetted the soil and dropped my seeds half an inch apart, and then I covered them all with a sprinkling of dry dirt and pressed them into place. A little straw marks each seed type, and plastic wrap keeps them cozy. They're currently on top of the furnace by my bed, but in about ten days when they germinate, I will place them under fluorescent light bulbs in the kitchen like a true gardening psychopath. This, supposedly, is where the magic happens. Where the plants become burly and thick and bushy and get that true ugly green that I'm looking for. There will be transplanting, and there will be more manufactured sunshine. And then, hopefully, many steps down the road, there will also be tomatoes. Uniform and sweet, red and unadorned, and God- (and fungus-) willing, plentiful. 

Thursday, February 21, 2013

Sleeves and Such

I wouldn't exactly call it a funk. That's not quite the state that I have been in. But I have been quiet, and that has been good. For me, for you, for all of us probably. Right? Unless you've missed hearing from me every week, in which case I would like to say I'm sorry...I've missed you, too! (Though you probably know I'm just saying that to make you feel better. And look, now I've made things weird. Sorry!)

Some time right after January I became very quiet. There were things I wanted to write, but then there was also Downton Abbey. I purchased two gigantic throw pillows from Target and only made the pillowcase for one. I dyed a dress and never wore it. I knit one mitten and didn't make the other. (I have such a huge pile of single socks and mittens...somebody, please, stop me from making things that must be made in doubles.) I also took on a new project: Project Eradicate My Belly Rolls. That's right, in January, like the rest of the schmucks out there in the universe, I decided to challenge myself to get very in shape for an impending trip to Mexico. My goal? To do whatever exercise necessary to make my stomach a bit flatter. So there has been pilates, and there has been hot yoga, and there has been compulsive usage of a calorie counting app on my phone that I lie to after almost every meal (sure...that was totally just a 1/4 cup of cheese...). I have had mixed results on the flat belly front, but I will say that exercising several times a week has been a blessing. The other day I was standing in line at Chipotle (I know, not ideal for the belly-slimming plan) and I realized, wow, nothing hurts on my body. Not a cramped shoulder or a sore back, not even a toothache or an itch on my toe. And that may be the best part of exercising...actually feeling good. Until I wolfed down my burrito bowl, anyway. Then I didn't feel so great.
 
So last weekend, as I embarked on a whiplash tour of the second season of Downton Abbey (and don't anyone say a WORD about season 3 because I haven't even started yet), I thought, you know I could be knitting right now. But instead of knitting a second mitten or sock, I scooped up Robb's sweater I have now been making for two years. The front and back are done, but the thing needs sleeves. And truthfully, I have been putting off the sleeves because the technique I'm supposed to do requires picking up stitches around the edges, then doing some math, then working short rows. So there were reference books to be referenced, online tutorials to be viewed, and notes to be sifted through. (Note that when designing your own sweater, it is never a great idea to leave off and pick up again a few months later.) But after an hour or so of sketching, measuring, and number-crunching, I was finally able to hit play and complete my sleeve cap while the war raged on in France.

Granted, I still have the rest of the sleeve to knit. And then I have to make a second sleeve--and you know how good I am with doubles--but the point is, things are happening. Slowly but surely, the sweater blob is turning into an actual sweater. Just as, slowly but surely, my belly rolls are in fact getting smaller! Though, I'm sorry, I'm not going to post a photo of that on my blog.


Sunday, January 27, 2013

Double Dyeing

It's true, I carry a backpack. I'm one of those people. I do not wear sneakers to work, so I still have some dignity. But at the end of the day (and in the morning, too), I must admit that I am an adult who slips one arm through a strap, and then the other. There is a reason, of course.  

The primary reason is that I am a big bag lady. Meaning, I have a compulsive need to take a lot of crap with me. I always have a journal, I am always reading a book. The change in my wallet weighs five pounds. I typically have a smaller bag inside of my bag, just in case I decide to go shopping. I have hats and gloves, keys and at least five lip glosses. I have a Tide Stick that I superstitiously carry with me everywhere, knowing that the day I don't carry it with me, I will inevitable spill coffee on myself. Several days a week I have yoga clothes with me, and a big bottle of water. Oh, and I walk a mile to get to the subway station. So when you carry all that crap with you on one shoulder over a lifetime, what you wind up with is a very lopsided body. In my case, it was a wonky hip, one that burned like fire if I tried to run. (A physical therapist once marveled at the lack of muscles in my left glute. "Wow...so weak!")

And so, last spring, I not only started doing a lot of yoga to balance things out. I also put away my pretty shoulder bags and made the switch to a backpack. I did a lot of shopping in order to find the least embarrassing backpack option. I settled on the simple canvas backpack by Baggu. And out of all the amazing colors and patterns that they have on offer, guess which one I picked? That cream colored one on the bottom row. And yes, when it arrived in the mail it was just as boring as you might imagine. 

Oh, and it got filthy. That kind of deep down dirty that a hot wash won't ever be able to fix. Even my Tide Stick was useless. So, last week, I got in my head that I would dye the bag. But I couldn't just leave it at that...I had to get "creative." And so, inspired by a batik-dyeing project in a book I'm editing, I melted a white votive candle in a piece of foil and painted stripes on the bag. Then I dunked it into a bucket of RIT dye, and out it came, the unwaxed areas a nice grayish purple. However, it became immediately clear to me that my wax job was a little clunky, the lines thick in places, wavering in others. And guess what else? That dirty cream color still looked dirty.
And so, with the mad obsession only known to a woman with easy access to a dye bucket, I decided to dye it again. First I removed the wax. (To do that, you just lay some kraft paper over the waxed areas and press an iron over it...the wax melts and transfers onto the paper. Cool, right?)

Then I dunked the whole thing in a turquoise dye. Here is what I was thinking: the gray and turquoise would make a deep, dark teal color, and the stripes would be a pretty little pop of color. Um...that wasn't exactly what happened. The thing came out looking like it had been styled by Miami Vice. The whole thing turned turquoise, and the stripes turned light turquoise. It was A LOT of color.

I washed the bag on hot, thinking some of the color would fade out. It somehow came out looking brighter! I then put the whole thing in a boiling pot of water with ten tea bags. It came out looking...sort of like a dirty turquoise.
Something like 15 hours later, I gave up. My husband can't believe I'm actually using this thing. I keep telling him it will look better in the summer, when bright, cheerful colors are a little more acceptable to the eye. For now, until I find a replacement, I will continue to wear my backpack in winter, bundled up, the bag reflecting off of my black peacoat like a neon sign advertising a tropical drink.
In better news, I DID succeed in dyeing this dress, which I had, if you recall, failed to dye once before. (Clearly I can never just dye something once...it needs to be a long, painful process each time.) In order to dye synthetic fabrics, you have to use a special kind of dye that makes your house smell like a tire fire, but boy howdy, did that color set up nicely. A rosy, coral-red, no waxed stripes, no ombre or dip-dye or tie-dye effects. Just a pretty color, and hopefully, some day soon, a pretty occasion to wear it. 


Monday, January 7, 2013

New Buttons on an Old Coat

This last weekend was one of recovery. I know, I know...I had a whole beautiful wonderful ten days away from work over the holidays. What I did with that time, I don't really know. It is all a blur of red wine and this amazingly fatty dip my dad makes that involves cream cheese and a whole jar of olives. There was a moody California landscape as well as the faces of so many people I love...it was very nearly overwhelming. So much so that I had to keep reminding myself how blessed I am to get to see all of these people in such a concentrated period of time. The holidays left me breathless. And just a bit petulant. I was elated and hungry, hungover from drinking too many cokes. My face hurt from laughing but I was quick to tire out, and I didn't read more than a paragraph from a new book I brought with me.

But then, suddenly, there was silence. Deep and sobering, this last weekend came on with a thud. There have been healthy meals (I'm pleased to report), and very few phone calls returned (I'm not so pleased to report). I spent the entirety of Saturday putting things away in their right place. Luggage in the closet, stocking stuffers in the junk drawer, laundry washed and folded, old clothes put in a good will bag. I spent a long hour on Saturday night sewing new buttons onto my old peacoat. It was nothing fancy--the coat or the buttons--but I felt new life breathing into the old wool. I also spent a long hour (or was it two?) searching high and low for a zipper that I've been meaning to put into an old vintage dress for the last eight years*. I bought that zipper three years ago and put it somewhere...where it went, I have no idea. But there I was, finally ready to fix the dress and not a zipper in sight.

On Sunday, we left the house, sewing machine and iron in hand. The bar where Robb works had decided they really ought to have a heavy curtain at the front door to keep out the draft, and so we arrived in the afternoon, with our scissors and our measuring tapes. We folded and pinned while the day-drinkers looked on curiously. Julie sipped her white wine and entertained us with tales from her Friday night. And then we got into a rhythm, Robb pinning one curtain while I sewed the other, and then switching out while we each sewed sides. I turned around at one point and saw my man, in his winter cap and plaid mountain-man shirt, very confidently tugging a velveteen strip of curtain beneath the presser foot of my machine, right there out in the open for all to see, and I thought, well if that isn't the sexiest thing I've seen in a long time. (I do love a man who sews.)
And then we hung the curtain, which floated a very satisfying couple of inches from the floor (you don't want it dragging, you know). And Robb settled in to watch the Seahawks game with Julie, and I filled up my water bottle and headed off to hot yoga. And I thought, this was a necessary weekend. Even though I got a little bored at times, a little restless. Even though there was not much fat and not a drop of booze. Remind me to do less more, I say. To sit still, to sew a few new buttons on an old coat. 


*Funny story about that dress. I bought it from a woman at a sidewalk sale in San Francisco eight years ago. It's a gorgeous wool dress with a crocheted neckline, but the side zipper has a gash running alongside it from one night when the girl got the zipper stuck and her fireman boyfriend had to cut it off of her, thereby (sexily) ruining the dress. I used to wear it to parties, literally sewing myself into it, which was a little punk rock but very impractical. It really is time someone put a new zipper in that thing, for crying out loud.



Sunday, December 9, 2012

Street Treats

Back when I lived in San Francisco, we used to find cool things out on the street all the time. And we'd even bring them into our homes--a thought that is unheard of in this day and age. But we didn't even think about bed bugs back then. As far as I knew, they were something Henry Miller had to deal with in 1920s Paris as he ran around from brothel to brothel in Tropic of Cancer. I found coffee tables on the sidewalk, bought couches from strangers on Craigslist. Cool bookshelf in an alley? Why not! Just bring it on in! People do, after all, throw out some really cool stuff. But in the last six or seven years, this kind of street scavenging is absolutely out of the question. At least in major city areas. And if I see a mattress on the street, there is a good chance I will cross to the other side. 

Which is why it was so surprising that I brought this sewing machine into my house yesterday. After all, I found it on the street! 
I was walking to the grocery store and passed by my neighbor's house, as I always do. There is a very sweet old couple that lives in the building. Between April and September, they sit outside in folding chairs and listen to the radio, and they say hello to every single person that walks by. As I walked by their house yesterday, I saw this table sitting outside. It's tall and skinny, not a terrible looking end table but not spectacular either. Aside from the fact that we don't need any more furniture in our house, the whole "don't take furniture in off the street because it might have bed bugs" thing keeps me from looking at any street furniture too seriously. But then, on my way back, I noticed a cord hanging down from inside of the table. I stopped in my tracks. Could it be? Sure enough, I lifted the top of the table and inside was an old Singer sewing machine, neatly tucked inside the table. 
I ran into the house, where Robb was sitting on the couch, and said something along the lines of "how much will you hate me if I bring a piece of furniture in off the street." After a quick pow-wow, we ascertained that it must have belonged to the elderly lady next door, and that she was probably getting rid of it because she no longer sews--not because her house is infested with bed bugs. So I ran outside and lugged it in.

The bad news is the belt is broken and it's missing the power cord. The good news is that those things are pretty easy to fix, and it is gorgeous and fits perfectly in our kitchen, right beneath a little homage to the Sierras that I have unconsciously put together over the years (a string of pine cones, a framed photo of a pine tree that belonged to my great grandmother, and a grizzly bear bottle opener).

I just love these old built-in machines. They're so smart, and so neat, and so much more glamorous than the plastic Kenmore I'm currently using. I mean, when in use, the table extends to give you a whole new work surface. And when not in use, the machine folds down inside of the table, and the foot fits neatly into a slot on the inside, leaving nothing but a simple, practical table behind. It's like a transformer for sewing goddesses, and I love it.

A quick look at the serial number reveals that this one is from 1948. Oh, the spectacular garments that my neighbor must have sewn back then! I imagine her in a homemade coat dress, the lapel smoothed, her hair pulled back from her face, and her lips red and glossy. Was she married to her husband then? Was he back from the war or still off in the Pacific? Oh, the stories...I'm dying to know. Now, when I see them outside in their folding chairs this April, I just have to work up the nerve to tell them that I'm the one who took the machine, and that, I hope they know, it is in good hands.


Monday, December 3, 2012

Last Week's Cake

I must admit, after a long, challenging Monday, it's hard to remember the pure elation that went into making this cake last Thursday night. Isn't it funny how far we swing during the course of just one week? My cycle typically begins with a fabulous "the world is a good place to be" type of feeling on Friday, an energetic, hopeful lilt on Saturday, a sleepy, slightly moody Sunday followed by a bad night of sleep, followed by a rough Monday at work. As the week goes on, I usually remember how to fall asleep before 1 a.m. I might turn off the TV at night and do something, think something, make something, see someone, and by the time Thursday arrives, I am a fully formed, nearly hopeful person again, ready to enjoy my weekend. Thursday is one of the better days, I think, right on the cusp of greatness. And this last Thursday was one of the best. On the docket after work, I had already planned to make a birthday cake for my sweetheart--and I do love devoting an entire night, at home alone, to baking. But then, as we were finishing dinner and I was hunting for my sifter and marveling at how I had managed to buy duplicate bags of confectioner's sugar and cocoa powder when I already had plenty of both at home, we got a phone call. First Robb's phone rang and he missed it, then my phone rang and I missed it, and then we both looked at our phones and saw that our friend Ryan had called. "Baby!" I yelled out, and Robb beat me to calling Ryan back. Our friend Jess, Ryan's wife, had gone into labor. 

Ryan came over and dropped off his little King Charles pup, Mister, and uttered something joyful and slightly panicked like "I'm gonna be a dad....today!"Mister sulked on the couch. (He can't stand our dog Camper...too licky, too sniffy, too jabby in his giant eyeballs.) And then before I knew it, Ryan was off to the hospital and Robb was off to work and there I was with two mismatched dogs and an ambitious cake to bake.
I had forgotten to look up any cake recipes that day, so I did a quick search on my phone for a recipe in the grocery store. One of the first ones that came up was from Ina Garten--Beatty's Chocolate Cake--and when in doubt, always go with the Ina Garten recipe. There is a reason her cookbooks sell better than anyone else's. Her food is no fuss brilliant, her instructions could not be clearer. And you don't even mind doing annoying things like buttering the cake pan, then placing your parchment paper in the pan, then buttering it again and flouring. You know there is a good reason she's telling you to do it and you just do it. 
While Mister stared at the door, pouting, and Camper chewed on the loudest of his squeaky toys, I did things like mix up this sinister butter-cream frosting, all the time my brain jumping around erratically, one second marveling at how my dear friend Jess was going to be a mom, and the next wondering if a from-scratch Caesar salad would be a good side dish for Robb's birthday dinner the following night.
While we waited for the cakes to cool, the dogs fought for prime real estate on my lap. Mister, who has the genetic edge of being an actual lap dog, won most rounds. 
And of course, because it was Ina, the cakes came right out of the pan, almost disturbingly moist and fluffy. (Could it have been the buttermilk? Or the bit of vegetable oil? What makes this cake so superior?) Because Robb loves chocolate and cherries, I found myself straining a can of cherry-pie filling--I spread the cherry liquid onto the middle layer of the lake, and the cherries themselves would go on top later.
Before long, I had a happy little cake on my hands. Yes, this cake would do just fine. It was adequately frosted, only a bit lopsided. But I started to think about those cherries and got nervous...wouldn't they roll right off the top?
Indeed, they would! Those cherries needed a blockade of sorts. A spiky blockade--the very best kind. And soon enough I found myself getting out the pastry bags and the pastry tips and scooping gobs of extra frosting into the bag. Note to people as daft as I am--make sure to put that pastry tip in the bag before you fill it with frosting. (This is how, at one point, I found myself with chocolate frosting up to my elbow, attempting to wrestle a pastry tip into the point of a full bag of frosting...not as delicious as you might think.)
The party? It was full of wine and my favorite people and a kazoo sing-a-long and a damn fine Caesar salad if I may say so myself. The cake? Bright and happy, intense and gooey (the cup of espresso she tells you to add to the batter is absolutely crucial). And the photo Jess sent us as we were wrapping up dinner? The best thing ever. Little Wren Devlin. Happy birthday to her brand new sweet soul, and to Robb's sweet soul, too. It was a great birthday weekend indeed.
And now, because it's Monday and a girl's got to do something sometimes to improve her mood after a long day, I am going to go eat some of that cake.

Tuesday, November 27, 2012

Jess's Girl

Know what's amazing? When a girl you grew up with is having a baby. I first met my dear friend Jess when she was 15 years old, on the first day of rehearsals for Into the Woods. She rocked a really cool bowl cut and swooped in to take the lead as the Baker's Wife with her booming, gorgeous voice. Naturally, we were all intrigued. Over the years, I've watched her grow out of that bowl cut and into a smart, gorgeous, fashionable New Yorker. She's mean and compassionate and hilarious all at once, and she's one of my favorite people. So naturally, she's going to be a great mom.

For Jess's little girl, I wanted to make something sweet, but not too sweet, and not just any old thing would do. So after much consideration, I decided to make her a very simple little quilt and a very cuddly little stuffed mouse. (And I cannot tell you how happy I was when I visited Jess and Ryan's new apartment and found that they were painting the baby's room seafoamy blue  and wanted to decorate with pink  accents. YES!)
For the quilt, the hardest part was picking the fabrics. When I saw this pale pink polka dot, it absolutely spoke to me. The border could have gone lots of different ways...a blue stripe? A solid yellow? But no, this floral was the match I was looking for. (I may have squealed a little bit when I held the two fabrics together at the shop.)
I used the polka dot fabric for the front and back--two yards is the perfect amount for a 36" x 44" baby quilt. Just fold the fabric in half and cut it down the fold. Slip some batting between the two pieces and you're ready to pin the layers together! The actual quilting could not be easier. It's just long rows of wavy lines, about two inches apart, and to make them you just let the quilt meander back and forth as you push it beneath the foot. Once you've quilted the blanket, you add your binding and you're all set. 
The mouse doll was more of an impulse creation. The blanket needed a friend! Years ago I edited a sweet little book called Kata Golda's Hand-Stitched Felt, which features a whole family of stuffed animal projects, and the author sent me a kit for making this mouse girl. (You can buy your own kit here!) You just cut out the felt pieces and whipstitch all around them--the sloppier the better!--and then you stuff the mouse's head and body and sew them together. I finished this little girl in one night, and it was so so so fun.
The scariest part, of course, is sewing the face. But you really can't go wrong. I gave Jess's mouse girl a sneaky little smile, because I can already tell that her daughter is going to be just a wee bit mischievous. 
Finally, to top it all off, I made a gag-worthy matching card to go with the gift. I know! It was too much! But sometimes I can't stop myself. Especially when I'm happy for someone. And I could not be happier for Jess and Ryan.

Come on, December 13! Let's meet this girl already!