A lot has happened since we last discussed pottery! Remember how I decided to take a pottery class because I've been editing a pottery book and I needed to discover with my own two hands how the heck you make a pot? Well, somehow or other, my ten week class has come and gone. I seem to recall that there was a period in the beginning when I was making very good pots, and then I was making REALLY BAD pots, and then Aimee re-taught me how to center the clay on the wheel and things started looking good again. On one epic pottery day, I decided to have a mimosa on my way to class after a rotten day at work, and let me tell you, that was the best class of my life (so relaxed!). But even after all the fun I had coming to class and throwing pots each week, nothing really compares to the day you show up and your glazed pots are waiting for you on the "just fired" shelf.
These were two of the first pots I ever glazed, and I could not get over how cheerful they were! And deliciously imperfect! The little yellow one in back has a chip in its lip, and the blue one is nine kinds of wonky, but just look at how the glaze reflects the light from the window. (Oh, little blue finger bowl, I could totally get lost in your eyes...)
But all blues are not the same, and in the case of this particular little blue finger bowl, I used a matte turquoise glaze. I love how the drips from the glaze create these areas of depth, almost like navy blue asphalt.
This little creamer is my absolute pride and joy. It was created on the day of the mimosa in a moment of extreme bravery. (When you throw a lovely little bud vase, it takes a lot of courage to convince yourself it's a good idea to crease the rim and turn it into a spout. Thank God Aimee was there to walk me through it!)There were, of course, some not-so great pieces. That little cherry-red pot on the bottom left is, well, not exactly the most symmetrical pot I've ever seen in my life. And the cream-colored pot above it is a miserable little receptacle...the stepchild of the bunch. But all of my little pots--even the ugly ones--fall perfectly into my theme of "Mediterranean Finger Foods," which is a dinner party I must now host in celebration of completing my class. I have a few more pots to finish up this weekend--and a few of them I have already declared "the ugliest pottery anyone has ever seen in their life"--but I couldn't resist sharing a selection of my glazed pots with you now.
I love the different colors and imperfect shapes, but then again, I'm your quirky mother.
ReplyDeleteI love your pottery! My Mom always loved the stuff that I didn't much care for.
ReplyDeleteAw, thanks so much! Mom's are good like that, aren't they?
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